自古以來，人與人之間是離不開酒的，所以現(xiàn)在酒文化和酒業(yè)經(jīng)濟(jì)發(fā)展很好。不同的人體質(zhì)不同，喝酒能力也不同。對于容易喝醉的人來說，宿醉是我們經(jīng)常要做的工作。有用戶提到一水葡萄糖補(bǔ)水液可以解酒。為了證實這種說法，本文就給大家詳細(xì)介紹一下一水葡萄糖補(bǔ)水液是否能解酒。
Since ancient times, people can't live without wine, so now wine culture and wine industry economy are developing very well. Different people have different constitutions and drinking abilities. For people who are easy to get drunk, hangover is a job we often have to do. Some users mentioned that a glucose rehydration solution can cure alcoholism. In order to confirm this statement, this article will give you a detailed introduction to whether monohydrate glucose rehydration solution can solve alcoholism.
1.葡萄糖是人體主要的供能物質(zhì)之一。葡萄糖進(jìn)入血液后，被輸送到各個組織和細(xì)胞進(jìn)行合成和分解代謝，為身體提供能量。氧化為各種組織提供能量，這是一水葡萄糖的主要功能，飲用后，酒中的酒精在0.5~3小時內(nèi)通過胃和小腸被完全吸收，并分布于全身所有含水組織和體液中。盡管乙醇在體內(nèi)分布廣泛，但其中90%在肝臟中被分解代謝。血液酒精濃度過高不僅會引起醉酒的一些癥狀和并發(fā)癥，而且在代謝過程中會消耗大量的能量，其能量來源依賴于一水葡萄糖水補(bǔ)充液的供應(yīng)。
1. Glucose is one of the main energy supplies for the human body. After glucose enters the blood, it is transported to various tissues and cells for synthesis and catabolism to provide energy for the body. Oxidation provides energy for various tissues, which is the main function of glucose monohydrate. After drinking, the alcohol in the wine is completely absorbed through the stomach and small intestine within 0.5~3 hours, and distributed in all water containing tissues and body fluids. Although ethanol is widely distributed in the body, 90% of it is catabolized in the liver. High blood alcohol concentration will not only cause some symptoms and complications of drunkenness, but also consume a lot of energy in the metabolic process. Its energy source depends on the supply of monohydrate glucose water supplement.

2.葡萄糖輸注后，血糖升高，血容量增加，體液通過腎臟的尿液排出。因此，醉酒后輸注一水葡萄糖補(bǔ)水液，通過排尿加速乙醇的排出，可以起到解酒的作用。
2. After glucose infusion, blood sugar and blood volume increase, and body fluid is discharged through the urine of the kidney. Therefore, infusion of glucose rehydration solution with one water after getting drunk can accelerate the excretion of ethanol through urination, which can play a role in relieving alcoholism.
3.酒精代謝過程中會發(fā)生NADH/NAD比值的改變、半乳糖耐受力的降低、甘油三酯合成增加、脂質(zhì)過氧化等復(fù)雜變化，因此飲酒后會發(fā)生低血糖。低血糖通常發(fā)生在中度或重度飲酒后6~24小時，但也可發(fā)生在飲酒后不久。血糖濃度一般為1.7 mmol/L。
3. During alcohol metabolism, there will be changes in NADH/NAD ratio, decrease in galactose tolerance, increase in triglyceride synthesis, lipid peroxidation and other complex changes, so hypoglycemia will occur after drinking. Hypoglycemia usually occurs 6 to 24 hours after moderate or heavy drinking, but it can also occur shortly after drinking. The blood glucose concentration is generally 1.7 mmol/L.
一水葡萄糖
Glucose monohydrate
綜上所述，一水葡萄糖是飲酒后誘發(fā)低血糖的有效物質(zhì)，對減少酒精帶來的危害也很有幫助，要合理使用。除此之外，我們還可以通過多喝水或牛奶，吃水果來緩解宿醉。
To sum up, glucose monohydrate is an effective substance to induce hypoglycemia after drinking, which is also helpful to reduce the harm caused by alcohol. It should be used rationally. In addition, we can also drink more water or milk and eat fruit to alleviate the hangover.
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